Through interests including farming, game management, hospitality, events and retail, our businesses employ a wide variety of individuals with incredibly diverse skill-sets. Luss Estates employs 98 people with 48 full time staff.

Live vacancies are displayed here and advertised in local press. We are always interested to hear from talented individuals with regards to work experience, training placements and speculative applications.

All enquiries can be sent to


Luss Estates is recruiting a Sales Manager. The role will involve sales for the various Luss Estates businesses covering the Loch Lomond Arms Hotel as well as Luss Seafood Bar, the new FabuLUSS Activity Hub and the retail offering which comprises Luss General Store and The Clan Shop. The Loch Lomond Arms Hotel will be a significant focus for the role. The hotel has won many awards including the Prestige Hotel award for Country Hotel of the year 2017and a Scottish Hotel Awards Golden Laurel in 2016.

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Luss Estates Company, winner of the 2017 Scottish Rural Awards for Business Diversification is recruiting a Resident Land Agent. Luss Estates Company is a modern, progressive and diverse rural business on the banks of Loch Lomond, bringing sustainable and modern direction to green energy generation, farming, forestry, nature conservation and game management. The Estate, which extends to around 42,000 acres, comprises a wide range of businesses including an award winning hotel, hydro scheme, shops, caravan holiday park, rental properties, in-hand farm and game enterprises and is set close to the town of Helensburgh, half an hour from Glasgow International Airport and fifty minutes from Glasgow.

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Luss General Store, in the pretty village of Luss, is currently recruiting a sales assistant. Luss General Store sells a range of Scottish crafts and gifts. 

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The busy kitchen of the Loch Lomond Arms Hotel is recruiting a Chef de Partie. The menu at the Loch Lomond Arms Hotel, developed under the direction of Head Chef Allan McLaughlin, reflects the wonderful natural bounty of the Scottish Highlands.

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The award winnning Loch Lomond Arms Hotel is recruiting a dedicated Food & Beverage Supervisor to work in our busy bar and restaurant. The Loch Lomond Arms Hotel is passionate about excellent food and drink, delivered with exceptional service. The menus rely on fresh, locally sourced produce and the drinks menu has been carefully developed and includes hand-pulled craft ales from the Loch Lomond Brewery alongside an enviable wine selection, which has been exclusively curated by expert Matthew Jukes.

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